Posts Tagged ‘Seafood’

Julia’s Fish Terrine, Straight Wharf Restaurant – Terrine de Sole aux Trois Mousses

Posted by: njbrown on February 6, 2012

Julia’s Turban of Sole

Posted by: njbrown on August 8, 2011

Seared salmon or what to do when the stove breaks

Posted by: njbrown on March 15, 2010

Caramelization – Salmon Rye Bread Pudding

Posted by: njbrown on March 10, 2010

Galatoire’s stuffed eggplant and Emeril’s

Posted by: njbrown on November 27, 2009

Free-style bouillabaisse

Posted by: njbrown on November 23, 2009

Scallop success

Posted by: njbrown on September 21, 2009

Salmon soufflé – continued

Posted by: njbrown on August 17, 2009